Tagged Brioche

Why Winter? /-/ Nutella “muffin” bread pudding

For you readers in the Northern Hemisphere, I admit you would not be thinking about pudding right now. Considering I have heard it has been the hottest summer on record for some of the major cities; I feel for you. However, right now the weather in Australia is turning down. The chill factor is disabling…

Obsessions over Lemon brioche with white truffle filling

Often the term “obsession” or “obsessed” comes with negative connotations because we always imaged the stereotypes place out by Children’s tales and popular television. While some things are dangerous to be obsessed with, in everyday life I think everyone has one thing, which is constantly on their mind. The first thing they consider when making…