26 | September | 2013 | September 26, 2013 – The Moonblush Baker

  • themoonblushbaker
  • Cake
  • 20 responses
  • September 26, 2013

I am not sure if it just me but there ALWAYS is this dynamic between so called high class food, low class food and the viability of a recipe. On the web there some weird divide that if I recipe suggest a lower class brand instead of high class stuff ( Store bought baking chocolate…