afternoon tea | afternoon tea – The Moonblush Baker

coconut-butter-scotch-cookies-2-800x600-1227395

  • themoonblushbaker
  • Cookies, Drop cookies
  • 18 responses
  • January 26, 2015

It is Australia day!! and if you know an Australian you probably have heard of the infamous “4 day weekend”. This is where taking the Friday off work and having 3 day of public holiday to enjoy all the thing Australian summer is all about. I am not sure if the work bosses have caught…

  • themoonblushbaker
  • Bread
  • 7 responses
  • June 30, 2014

One thing I have discovered on my baking journey is that, I, as a baker of sweets and other delicious “good” for you treats have gotten to know my neighbors really well. Like Of course I knew names and faces of the people next door; I may even wave to them and flash them a…

  • themoonblushbaker
  • Cake
  • 15 responses
  • June 11, 2014

 Wednesday, gosh how much do I love Wednesday. Hump day may be some people idea of hell however for me I am very keen to share you with you why I love Wednesday. Well for me the idea of a “perfect day” involves a lot of baking and sweets. While I would love to have…

  • themoonblushbaker
  • Cake
  • 17 responses
  • June 3, 2014

I am not keen on reality television. Today there are 5 reality shows on the airwaves in Australia with the latest addition sending shivers down my spine. Really? you are gullible enough to believe Prince Harry is that desperate for publicity that he is looking for a wife, via a television show? Gosh, you must…

  • themoonblushbaker
  • No bake Dessert
  • 14 responses
  • May 20, 2014

The winter chilli is slowly changing the tone of my kitchen from warm ambiance to a chili hue. Outside my window, the hairy melon plant has passed it season cycle and the little buds from my newly planted radishes and fancy lettuces are starting to sprout. My little niece is about to reach double digit…

  • themoonblushbaker
  • Cake
  • 8 responses
  • May 5, 2014

I was really excited the first time I cooked an orange and poppy seed cake.     I know, I know it seems weird that even though I baked macarons, and fancy as decorated cakes; the thing that makes me keen as mustard to bake is a cake like this. The rich history behind baking…

  • themoonblushbaker
  • Bars/Slices
  • 19 responses
  • April 17, 2014

As you might of guessed this coming week my family is ACTUALLY doing something for Easter. Not since I was 7 did we ever do something as family for Easter. It was mainly my mum taking me to Easter show so I could purchase an insane amount of candy and novelty trinkets that seemed so…

  • themoonblushbaker
  • Cupcake
  • 4 responses
  • April 1, 2014

  Some times food can be more of a hassle than it is worth it. Yep, I said it. These are dark dirty secrets of the food world that only the honest Jones and Janes will tell you. You do not even have to be a blogger to understand some of the pit falls that…

  • themoonblushbaker
  • Drop cookies
  • 14 responses
  • February 7, 2014

 Sometimes basics skills are what you need. I think we all know the value of basic skills such as being able to take public transport and read to a junior level; all these are needed to survive in our economy. You might have a list a bit longer than mine and yours might be based…

  • themoonblushbaker
  • Drop cookies
  • 14 responses
  • January 15, 2014

Guess what? Today I have nothing to rant about *shocker*. I am actually quite content with how things are going which is a first for me as I am easily ticked off by the smallest thing.Maybe not completely content…The summer weather in Australia is breeding the worse kind of bug.  For those of you in…