eggs | eggs – The Moonblush Baker

  • themoonblushbaker
  • No bake Dessert
  • 2 responses
  • March 24, 2014

It must be confusing that food is one of those things that are filled with hypocritical thought and contradiction. Normally these traits are frowned down upon but in food, it is appears not to matter at all. Some things are normal like the mixed reports in health food and our health (red wine and chocolate…

  • themoonblushbaker
  • Bread
  • 6 responses
  • August 19, 2013

Challah on the Grill From food52For the challah dough 10g active dry yeast120ml warm water30g honey6g salt2 egg yolks lightly beaten 1 egg lightly beaten60ml olive oil450g bread flour flour For the egg wash and topping 1 egg yolk stirred with a bit of water 2 to 3 tablespoons poppy seeds Sprinkle the yeast over…

  • themoonblushbaker
  • Savoury, Snacks
  • 4 responses
  • June 10, 2013

I don’t know if you still remember but I have spoken about my problem with the new Masterchef series on Australia free to air. For those who have just joined WELCOME! ^_^; so a bit of back ground for you guys. The concept of this years Masterchef competition is to see which gender “rules’ the…

  • themoonblushbaker
  • Cookies, Macarons
  • 7 responses
  • March 25, 2013

The typical icebreaker question, “what would you take on a desert island and why?” I cannot remember how many times I have been asked this in order to fill an uncomfortable silence. While to some people this may be a trivial question, I actually think it is quite useful. Often it is changed by adding…

  • themoonblushbaker
  • Baked Dessert
  • 4 responses
  • February 18, 2013

I think I have reach a point where everyone but me seems to be moving on to another stage of their lives. My sister’s have both moved out in to their own houses, one is married for over two years and the other one is getting married in months time( say turned for updates on…

  • themoonblushbaker
  • Savoury
  • 2 responses
  • December 26, 2012

I know this is deviates from the usual sweet baking treats from my kitchen and majority of the time this blog will be dedicated to these; I though as a special Christmas type post something savoury is order. Anyway, you roast duck in the oven, so it is appropriate in my mind. Around this time…